Fried Ice Cream & A Lesson In Diffusion
Автор: emmymade
Загружено: 2021-02-27
Просмотров: 210358
Описание:
Let's make deep fried ice cream AND learn about DIFFUSION. 👏🏼
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I adapted Science and Cooking's recipe for fried ice cream: 'Science and Cooking: Physics Meets Food from Homemade to Haute Cuisine' by Michael Brenner, Pia Sörenson, and David Weitz (Amazon affiliate link): https://amzn.to/2PefAvb
This video IS sponsored. Thank you, GlassesUSA. 🤓 #ad #sponsored
My glasses picks:
Muse Reventon -- http://bit.ly/EmmyM-MuseReventon
Spy Montana -- http://bit.ly/EmmyM-SpyMontana
Ottoto Lilush -- http://bit.ly/EmmyM-OttotoLilush
Armani Exchange AX3032 -- http://bit.ly/EmmyM-ArmaniExchange
To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadei...
Slim butane burner (Amazon affiliate link): https://amzn.to/3qXdhdR
My ice cream scoop is a thrift-store find.✨
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Thanks so much for the support. 🙏🏻
'Changed My Mind,' 'Dreaming Out Loud,' & 'Streets of Wonder' are courtesy of epidemicsound.com, and 'Sprightly' is from iMovie. You've made it to the end -- welcome! Comment: "Lactase stat."
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