Curry Pasta with Ground Beef (quick & easy dinner)

Описание: Curry Pasta with ground beef

Cook the pasta to just slightly under Al Dante and set aside (strained) as it will be cooked further in the sauce
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While water is heating for the pasta, marinate the meat

1 LB ground beef, add

1 TBSP Curry power
1 tsp Soya Sauce
¼ tsp black pepper
½ inch ginger – minced (or ¼ tsp ground ginger)
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Curry Sauce (note, could be made with just curry powder, salt/pepper, and butter/oil)

For each 375 g package of pasta add

In a heated pan – 1/3 Cup Butter / Oil / Coconut Oil (high heat)
Add
1½ to 2½ TBSP of curry powder (cook for a minute or two just the curry in the oil turning it down to just above med. heat).

Then add diced Onion, then add
½ tsp turmeric
1 tsp of masala
½ tsp of salt
¼ tsp black pepper
1 tsp crushed garlic (or ¼ tsp garlic powder)

When onions are cooked add the meat

Cook for about 5 mins,

add either (1/3-1/2 can of coconut milk OR 1/3-1/2 cup of the reserved pasta water (if the pasta water is down the drain – use water or milk.

Cook for another 1-2 minutes (taste for seasoning) – if more spice needs to be added, correct to your taste here. If adding more spice (esp. curry, either cook the curry in a small saucepan in a little oil for 1-2 mins and add to sauce OR add to pot and cook for 5 minutes on above-med heat.

Let sit with the lid on, with the heat off, for a couple of minutes.

Integrate the pasta into the sauce and serve.

Enjoy.