How to Make Soft and Fluffy Cheese Rolls | Cheese Rolls Recipe

Описание: Hi Everyone
Today, Hana would like to share with you how to make Cheese Roll Bread with Egg Yolk Sauce, Soft and Fat.
The bread is very soft and spongy combined with the fatty taste of a special egg yolk sauce, adding a little of cheese, a little of Shredded pork to give the whole family a wonderfully delicious cake.

Ingredients:
Bread dough
50 ml warm water
4 gr Instant dried yeast
50 gr bread flour

180 ml cold milk
20 gr Icing sugar
30 gr condensed milk
260 gr bread flour
25 gr unsalted butter
1/2 tsp salt

Egg yolk sauce:
2 egg yolks
20 gr Icing sugar
50 gr Mayonnaise
170 ml vegetable oil

Topping:
Mozzarella Cheese (option)
Cotton fish or Shredded pork(option)

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