चटपटा स्नैक बनाएंगे जो सबको बहुत पसंद आएगा | Bread Rolls | Cheesy Bread Rolls | 5 minute recipe

Описание: चटपटा स्नैक बनाएंगे जो सबको बहुत पसंद आएगा | 5 minute recipe

This recipe was prepared by a lovely Mom- Prachi Jalan From UP

Recipe
Ingredients
• FOR WHITE SAUCE-
• Butter - 1 Tablespoon
• Onion/ Pyaaz - 1 Tablespoon
• Capsicum/ Shimlamirch (Red, Yellow, Green) - 2 Tablespoon
• All Purpose Flour/ Maida - 1 Tablespoon
• Milk/ Doodh - 3/4 Glass at room temperature or cool
• Corn/ Makka - 3 Tablespoon boiled
• Beans - 2 Tablespoon boiled
• Green Peas/ Matar - 2 Tablespoon boiled
• Black Pepper/ Kali Mirch Powder - 1 Teaspoon
• Red Chili Flakes - as per taste
• Oregano Mix - 2 Tablespoon
• Salt/ Namak - 1/2 Teaspoon
• Mozzeralla Cheese - as per taste cut in cubes
• FOR BREAD ROLL-
• White Bread - 2 slices
• Milk/ Doodh - 2 Teaspoon
• Water - 1 to 2 glass
• Oil - for frying
Instructions
1. PREPARING THE SAUCE-
2. Heat butter in a pan on high flame.
3. Add onion and capsicum to the pan and sauté it well.
4. Add all purpose flour to the pan and sauté it on low-medium flame.
5. Switch off the flame and pour milk in little amounts to avoid lumps. Keep stirring it.
6. Switch on the flame and add corn, beans and green peas and mix it well.
7. Add black pepper powder, red chili flakes, oregano mix, salt and mozzeralla cheese and mix it all well on low flame. Let it cook for 3 to 4 minutes or until the sauce becomes thick and keep stirring it.
8. PREPARING THE BREAD ROLL-
9. Cut the edges of the bread slices.
10. Take water and add milk in it and mix it.
11. Dip the bread in it and gently press it.
12. Fill in the stuffing and fold it to give it a shape of a roll.
13. Meanwhile, heat oil in a pan to fry the rolls on high flame.
14. Drop the rolls into the pan carefully. Flip it to the other side to cook the other side and cook it until it turns golden brown in colour.
15. Bread Rolls | Cheesy Bread Rolls is ready to be served.