Making This Duck Fried Rice Is Easier Thank You Think! How To Confit

Описание: Making this duck fried rice is easier than you think. After burgers, fried rice is my all time favourite food. And this Chinese duck fried rice ranks as my number one. Topped with chili shrimp furikake and a gooey poached egg, it's the ultimate in luxury. I'll also who how to confit anything.

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Easy Duck Confit Recipe
2 Duck Legs
1/2 L Duck Fat or Neutral Oil (Amount will vary depending how the size of dish you use)
1 1/2 Tbsp Kosher Salt
1/2 Tsp Freshly Cracked Black Pepper
1 Tsp Chinese 5 Spice
1 Tsp Sichuan Peppercorns

Long Grain Rice Recipe
1 Cup Jasmine Rice
1 1/2 Cups Water
1/2 Tsp Kosher Salt

0:00 That Intro
1:08 What Is Confit?
1:32 How To Prep The Duck
2:50 How To Steam Rice In A Pot
3:48 What Kind Of Fat To Use For Confit
5:21 Chili Shrimp Furikake
7:25 The Fat Is Liquid Gold
8:15 The Veggies
8:51 Frying The Rice
10:00 Poaching An Egg
11:15 Ko-fir Membership Tiers
11:52 Bloopers

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