Carrot & apricot dish (two Michelin star inspired!)
Автор: Jules Cooking
Загружено: 2021-05-25
Просмотров: 37134
Описание:
Hey guys, in this video I will show you how to make a delicious carrot and apricot dish. It's inspired by a dinner that I had many years ago at restaurant Mugaritz in Spain, a restaurant that's rewarded with two Michelin stars! The dish is different preparations from carrots with barbequed apricots and pickled radishes. Enjoy!
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Enjoy making this recipe!
Ingredients for the pickled radish:
30 radishes
300 grams of white wine vinegar
200 grams of water
2 grams of salt
2 pieces of star anise
20 pieces of coriander seeds
Ingredients for the carrot marinade:
300 grams of sushi vinegar
400 grams of water
120 grams of sugar
2 pieces of star anise
5 springs of thyme
2 limes
50 grams of laos
Yellow, orange and purple carrots
Ingredients for the apricot:
8 apricots
5 springs of thume
Honey
Salt
Ingredients for the carrot cream:
3 big carrots
1 shallot
30 grams of brown sugar
500 grams of vegetable stock
20 grams of white wine vinegar
Ingredients for the carrot broth:
700 grams of carrot juice
8 pieces of cardamom
50 grams of laos
2 pieces of lemongrass
4 leaves of lime leaf
Ingredients for the green herb oil:
70 grams of parsley
80 grams of tarragon
300 grams of neutral oil
Baby radishes
Parsley cress
Bon appetit!
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