Delicious Toasted Sesame Sourdough with the Ankarsrum Mixer and Fresh Milled Flour

Описание: Watch for a an easy tutorial on how to make a delicious Toasted Sesame SOURDOUGH using the ANKARSRUM Mixer and Dough Roller with nutritious Fresh Milled Flours (FMF)!

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Scale: https://amzn.to/476RC9x
Heat Resistant Gloves: https://amzn.to/4et90HZ
Ankarsrum Assistant Mixer: https://amzn.to/3XMihnf
Danish dough whisk: https://amzn.to/3PGCEQw
Bench Scraper: https://amzn.to/4giZ5FM
Oblong Proofing Basket: https://amzn.to/4gV7Y9s
Oblong Clay Baker: https://amzn.to/3TP8mMK
Bread Lame: https://amzn.to/3XSjQQW
Wondermill Grain Mill: https://amzn.to/3Xmm635

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Recipe: https://bit.ly/4bIC0et
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Music by bensound
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⏰ Timecodes
00:00 - Intro
01:54 - Ingredients
05:52 - Assembling the Mixer to Blend Ingredients
08:20 - Initial Rest
08:45 - Stretching
10:35 - Second Rest
11:38 - Second Stretching/Kneading
13:24 - Bulk Rise Overnight
13:56 - Morning Stretch
15:58 - Shape & Cold Ferment (8 hrs)
20:08 - Remove from Fridge, Preheat Oven to 450°f
20:53 - Score & Bake at 450°f
22:50 - Cool Down
23:28 - Time to enjoy!
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