Beef Bell Crunch Tacos

Описание: Beef Bell Crunch Tacos — Easy & Flavorful Recipe

Ingredients

Ingredients

For the beef filling

1 lb ground beef

1 small onion (finely chopped)

2 garlic cloves (minced)

1 tbsp taco seasoning (or paprika + cumin + chili powder)

Salt to taste

Black pepper to taste

2 tbsp oil

2–3 tbsp tomato sauce or salsa (optional for juiciness)

For assembling

Small tortillas (corn or flour)

Shredded lettuce

Diced tomatoes

Shredded cheese (cheddar or Mexican blend)

Sour cream or mayo sauce

Jalapeños (optional)

Hot sauce (optional)

Instructions

1. Cook the beef

Heat oil in a pan.

Add chopped onion and sauté until soft.

Add garlic and cook for 30 seconds.

Add ground beef and cook until browned.

Add taco seasoning, salt, pepper, and mix well.

Add tomato sauce/salsa for moisture.

Cook for 3–4 minutes until flavors combine.

2. Warm the tortillas

Heat tortillas on a pan for 10–15 seconds each side.

You can also lightly crisp them with a few drops of oil.

3. Assemble the tacos

Add a spoonful of beef filling.

Top with lettuce, tomatoes, cheese.

Add sour cream/mayo sauce.

Finish with jalapeños or hot sauce if you like.