Aadi Krithikai Payasam |Pulikachal | Killi Thalicha Rasam|Paruppu Payasam | Kuzhipaniyaram |Silambam

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Ingredients :-
For Killi Thalicha rasam
Tomato - 1no.
Hing - small piece
Tamarind - Small size
Turmeric powder - 1/2tsp
Curry leaves
Salt to taste

For Seasoning
Ghee - 1tsp
Mustardseed - 1/2tsp
Toor dhal - 1/4tsp
Green chilly - 3nos

For Pulikachal
Gingelly Oil - 6tbs
Mustard seed - 1tsp
Urad dhal - 1/2tsp
Channa dhal - 1/2tsp
Hing - 3nos. ( medium size)
Red chilly - 10nos.
Curry leaves
Tamarind - small lemon size
Salt to taste

For Dry Roast and powder
Coriander seeds - 2tsp
Pepper - 1/2tsp
Vendayam - 1/4tsp
Till - 1tsp

Kuzhipaniyaram
Idli rice - 2 cup
Raw rice - 2 cup
Urad dhal - 1 1/2 cup
Fenugreek seed - 1tsp
Salt to taste
Coriander leaves
Coconut - 5tbs

For seasoning
Mustardseed - 1/2tsp
Urad dhal - 1/2tsp
Channa dhal - 1/2tsp
Hing - 1/2tsp
Green Chilly -3nos
Curry leaves