গাজরের হালুয়া | Quick & Easy Gajar Halwa Recipe | The Ultimate Winter Delight
Автор: Five Spice Stories
Загружено: 2026-01-03
Просмотров: 121
Описание:
The Perfect Winter Delight: Best Gajar Halwa Recipe | Quick & Easy Carrot Halwa
Hello everyone! Welcome back to the channel. Today we are making the ultimate winter delight: a rich, creamy, and authentic Gajar Halwa. As the temperature drops, nothing beats a bowl of warm, Homemade Gajar Halwa made with fresh red carrots and aromatic ghee.
In this video, we show you the secrets to a Quick Gajar Halwa Recipe that doesn't require hours of stirring but still delivers that traditional taste. Whether you are looking for a simple dessert or a festive treat, this Best Gajar Halwa Recipe is the only guide you’ll need!
What you will learn in this video:
How to choose the right carrots for a sweet and juicy halwa.
The secret to a Quick Gajar Halwa without compromising on texture.
How to get that perfect grainy richness using milk and mawa.
Tips for roasting nuts to add the perfect crunch to your winter delight.
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Ingredients you'll need:
Fresh Red Carrots (Grated)
Full Fat Milk
Ghee (Clarified Butter)
Sugar (Adjust to taste)
Cardamom Powder (Elaichi)
Chopped Nuts (Almonds, Cashews, Pistachios)
Kismis (Raisins)
Khoya/Mawa (Optional, for extra richness)
Organic Food Color (Optional)
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Time Stamps:
0:00 Introduction: The Ultimate Winter Delight
0:11 Grating and Prepping Fresh Carrots
0:53 Sautéing Carrots in Milk
1:12 Preparing Sugar and Cardamom Powder
1:24 Adding Sugar Powder and Slow Cooking Secrets
1:50 Adding Ghee
2:06 Garnishing with Roasted Nuts
2:25 Serving Suggestions for a Cold Winter Night
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If you enjoyed this Gajar Halwa recipe, please LIKE this video, SHARE it with your friends, and leave a COMMENT below letting us know—do you prefer your halwa with or without khoya?
#GajarHalwa #CarrotHalwa #WinterDelight #IndianDessert #QuickRecipe #GajarKaHalwa #DessertRecipe #WinterSpecial #HomemadeHalwa #AuthenticGajarHalwa #SweetRecipe #IndianSweets #CookingTutorial #EasyDessert
Happy Cooking!
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