BETTER THAN TAKEOUT? What I Learned Making Pizza & Stromboli from SCRATCH

Описание: Today I made homemade Pizza and Stromboli. It took a lot of time, it was messy, and wasn't perfect... but was it worth the effort? In this video, I show you what really goes down in a home kitchen - the mistakes, the wins, and the final result. So if you're curious about making homemade Pizza, Stromboli, or both, this video is for you!

RECIPES

Pizza/Stromboli Dough: https://natashaskitchen.com/easy-pizz...

*My NY Style Pizza took ~6min in the oven @ 550F on a baking steel, but cook time may vary based on your oven

Stromboli: https://natashaskitchen.com/stromboli...