Chicken steak with tarragon sauce 🥩

Описание: Chicken steak with tarragon sauce recipe

Ingredients:
Grilled Chicken:
-Chicken fillets 2
-Kali mirch (Black pepper) crushed ½ tsp
-Dried oregano 1 tsp
-Namak (Salt) ½ tsp or to taste
-Olive Oil 2 tbs
-Worcestershire Sauce 1 tbs
-Mustard powder 2 tsp
-Sirka (Vinegar) 1 tbs
-Oil 2-3 tbs
Tarragon Sauce:
-Makhan (Butter) 2 tbs
-Pyaz (Onion) Sliced 1 small
-Olper’s cream ¾ cup
-Namak (Salt) to taste
-Kali mirch (Black pepper) crushed to taste
-Dried tarragon leaves 2 tsp
Direction :

Directions:
Grilled Chicken:
-Take chicken fillets,poke holes with fork or meat tenderizer & set aside.
-In bowl,add black pepper,dried oregano,salt,olive oil,worcestershire sauce,mustard powder and vinegar,mix well.
-Add chicken fillets,mix and marinate for 2 hours.
-Grease grill pan with oil,place marinated chicken fillets and cook/grill on low flame 8-10 minutes each side.
Tarragon Sauce:
-In saucepan,add butter and let it melt,add onion and sauté until translucent.
-Put off from flame, add Olper’s cream and mix well.
-Turn on flame,add salt,black pepper,dried tarragon leaves and mix well,cook until desired thickness.
-Drizzle tarragon sauce over grilled chicken and serve.
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