St Lucia Buns - Lussekatter (Ankarsrum mixer or any mixer)
Автор: Geoff Cooper
Загружено: 2025-08-29
Просмотров: 703
Описание:
These delicious Swedish/Scandinavian saffron buns are wonderful. Usually eaten on 13th December I think they are great at any time. With a little cardamom too they are just perfect for breakfast, or at any time.
Chapters/Times Codes:
0:00 Introduction
1:26 Ingredients
03:32 Scald the milk
4:32 Make the dough
9:40 Proof the dough
10:02 Divide and shape
12:30 Cover and proof
13:09 Preheat the oven
13:32 Brush with egg
14:02 Add the raisins
14:57 Bake the buns
15:30 Result/taste test
Recipe: https://geoffsbakingblog.com/2025/08/...
All the recipes on my blog: https://geoffsbakingblog.com
#geoffsbakingblog #moregeoffvideos #geoffcakes
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