Ampao Making Demonstration
Автор: Cebuano Studies Center
Загружено: 2024-01-07
Просмотров: 257
Описание:
Food for Life: Lessons from the Garden Conference
November 16, 2023
This teaching module demonstrates the process of making Ampao, a renowned sweet and crunchy rice snack from the Visayas region, particularly celebrated in the Cebu province. Reflecting centuries of trade and cultural exchange, Cebu’s diverse cuisine serves not just as nourishment but also as a symbol of pride and identity for the Cebuanos. Originating from Carcar City, Ampao stands out as a testament to this rich heritage. A favorite among both locals and tourists, it is widely available across various stalls and souvenir centers in the city. Resembling rice crispies, Ampao is known for its crunchy texture and sweet flavor, appealing to a wide range of age groups. Through a detailed video presentation, this module will delve into the process of making this tasty rice treat, covering the necessary ingredients, their proportions, and the required equipment.
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