태국식 누룽지(백종원 맛집) / Thai-style nurungji

Описание: 끈적한 국물에 후추 맛과 감칠맛이 좋았고, 특히 촉촉해진 누룽지가 맛있었습니다.

태국식 누룽지탕은 한국식 누룽지탕과는 조금 다른 맛이었는데, 좀 더 새콤하고 향신료 맛이 강했습니다.

처음에는 낯선 맛이었지만, 먹다 보니 중독되는 매력이 있었습니다.

감사합니다.

English

Today I tried Thai-style Nurungji Tang (scorched rice soup).

I had high expectations because I heard that Baek Jong-won visited this restaurant.

The thick broth had a nice peppery and savory flavor, and the softened nurungji was especially delicious.

The Thai Nurungji Tang had a slightly different taste from the Korean Nurungji Tang.

It was a bit more sour and had a stronger spice flavor.

It was an unfamiliar taste at first, but the more I ate it, the more addictive it became.

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