How to Lower Restaurant Prime Cost and Build Cash Flow

Описание: Restaurant Food Cost Solutions to Lower Prime Cost - "We went from $7,000 to $70,000 in the bank in seven months during COVID! And I’m spending more time at home, with my husband and daughter, and I have time off from the restaurant."

**** If you want to have an experience similar to Emmy's, let's get on a call and talk about your challenges and the opportunity you have for improving your quality of life as a restaurant owner: https://dsp.coach/book-a-call

Download this podcast episode https://dsp.coach/podcast-008 or watch it on YouTube here:    • Restaurant Food Cost Solutions for Indepen...  

This is a discussion between David Scott Peters and independent restaurant owner Emmy Barnick. They talk about restaurant food cost systems and restaurant food cost. She highlights what she learned about how to cut restaurant food cost and what should your food cost be. Independent restaurant owners can expect to learn systems for lowering food cost, restaurant food cost solutions that work in any restaurant, and how one independent restaurant owner uses systems to lower food cost. Download the podcast to listen on your favorite platform: https://dsp.coach/podcast-008.
#restaurantpodcast #restaurantowners #restaurantsystems

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Welcome to my YouTube Channel. I am David Scott Peters, a restaurant coach and speaker who teaches restaurant operators how to cut costs and increase profits with my trademark Restaurant Prosperity Formula. Known as THE expert in the restaurant industry, I apply my no-BS style to teach and motivate restaurant owners to take control of their businesses and finally realize their full potential. Thousands of restaurants have used my formula to transform their businesses. To learn more about me and my coaching program, visit http://www.davidscottpeters.com.

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