Simple Red Sauce Pasta That Tastes Like a Restaurant 🍝✨

Описание: 🍝𝐑𝐞𝐝 𝐒𝐚𝐮𝐜𝐞 𝐏𝐚𝐬𝐭𝐚 (𝐒𝐞𝐫𝐯𝐞𝐬 𝟕–𝟖 𝐏𝐞𝐨𝐩𝐥𝐞)
𝐐𝐮𝐚𝐧𝐭𝐢𝐭𝐢𝐞𝐬 𝐜𝐚𝐧 𝐛𝐞 𝐚𝐝𝐣𝐮𝐬𝐭𝐞𝐝 𝐚𝐬 𝐩𝐞𝐫 𝐩𝐫𝐞𝐟𝐞𝐫𝐞𝐧𝐜𝐞
🧾 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
• Pasta
• Salt (for boiling & taste)
• Oil (for boiling & cooking)
• Butter (for sauce)
• Fresh tomatoes (roughly chopped)
• Green/Red chili
• Paneer pieces
• Cashews
• Cloves
• Onion
• Capsicum
• Black pepper powder
• Maida (for thickening, if needed)
• Cheese cubes (2)
• Pizza seasoning / mixed herbs (optional)

👩‍🍳 𝗠𝗲𝘁𝗵𝗼𝗱:

1. Boil pasta with salt and a little oil. Drain and keep aside.

2. In a pan, heat oil. Add chopped tomatoes, chili, paneer,
cashews, and cloves. Cover and steam for 3–4 minutes.
Peel tomato skins, blend everything into a smooth puree.

3. In another pan, heat butter or oil. Sauté onion and capsicum(any veggies as your pref.)
with a little salt. Remove and keep aside.

4. Heat butter in a pan, add tomato puree. Rinse blender jar with
little water and add it to the sauce. Let it cook and thicken.

5. If needed, add a little maida to thicken the sauce. Mix well.

6. Add black pepper powder and salt. Keep tasting to maintain
a balanced flavor (not too sweet, spicy, or bitter).

7. Add cheese cubes and mix until melted.

8. Add sautéed vegetables and boiled pasta. Mix well.

9. Add pizza seasoning or herbs if you like. Serve hot.
........
Enjoy 🥰🫶🏻🤟🏻
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