Caldeirada à Pescador - Portuguese Fish Stew
Автор: Jessi Kitchen
Загружено: 2021-06-12
Просмотров: 3373
Описание:
Caldeirada à Pescador is a Portuguese Fish Stew, which is packed with different types of fish and seafood.
This Portguese Fish Stew can be found in restaurants and homes throughout Portugal.
Here’s a simple recipe for Portuguese Fish Stew (Caldeirada) that can be made with different kind of fresh fish in a fragrant yet simple, flavorful broth, studded with potatoes. Rustic and light, this summer stew is be made in just 30 minutes!
👉🏼 INGREDIENTS (FOR 2 PEOPLE):
500 g fresh fish (monkfish, conger, rays or other types of fish)
3 – 4 potatoes
1 onion
2 cloves of garlic
2 bay leaves
1 small bunch of fresh coriander
1/2 red pepper
200 g of fine diced tomatoes
200 ml white wine
some olive oil
some paprika powder
salt (to taste)
pepper (to taste)
some water
Cooking time: 20-30 minutes
Preparation instructions in the video.
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