Foodie😋 Famous Middle Eastern Falafel and Hummus ! Crunchy Falafel Recipe

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Crunchy Falafel #Recipe

#Falafels are deep-fried balls traditionally found in Middle Eastern cuisine. They are mostly made from chickpeas. Most recipes contain a range of herbs, spices and other ingredients, such as onion, parsley, coriander, garlic purée, cumin, black pepper, flour and vegetable oil.

Ingredients:
white chickpeas i.e kabuli chana ( soak them overnight )
onion
fist coriander leaves
garlic cloves
tsp parsley
tbsp lemon juice
tsp salt
tsp cumin powder
tsp coriander powder
tsp black pepper powder
pinch baking soda
oil for frying

#Hummus is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. The standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika.

Storage - up to 7 days in the refrigerator in an airtight container!

👉🏻Tip:- you can remove the skin of chickpeas before grinding ,the hummus with be smoother!

ingredients:
white chickpeas i.e Kabuli chana ( soak them overnight )
2 cups of water

tahini sauce:-
½ cup sesame seeds
¼ cup olive oil

salt ¾ tsp salt
tsp cumin powder
cloves of garlic
tbsp lemon juice
tbsp olive oil
tbsp tahini sauce

garnishing:-
olive oil
paprika powder or chili powder
parsley or coriander leaves
cumin powder