Lecture on Colloidal System In Foods - Sols - Gels - Emulsions | Food Science Chemistry| Dream Talks
Автор: Dream Talks
Загружено: 2019-07-23
Просмотров: 9933
Описание:
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#Lecture
#FoodScienceChemistry
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#FoodScience
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This module will surely help you to
•To understand colloids & to know about colloidal dispersions.
•To learn the properties of colloidal systems.
•To observe the difference between a colloidal dispersion, solution & suspension.
•To know about the sol-gel formation process.
•To know what is Emulsion & learn the process of formation.
•To learn about the various types of Emulsions & the factors affecting their stability.
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