Vegetarian Tacos / Crunchy Veg Tacos / Homemade Taco Shells

Описание: Vegetarian Tacos / Crunchy Veg Tacos / Home Made Taco shells
Ingredients:---

For Taco Shells:---
All purpose flour/ Maida---1/4 cup
Makki ka Atta / Cornmaize----1/2 cup
Salt---1/2 TSP
Turmeric powder --1/4 TSP
Oil--1TSP
Warm water---1/2 cup
Instructions:----
In a bowl--add Makki ka Atta ,Maida, salt, Turmeric Powder, oil and warm water. Mix everything well. Make a soft dough. Rest for 30 minutes.
Spread dry flour in a working station. Make thin small rotis. Deep fry on a medium hot oil. Start giving them the shape when they are still hot. It will retain the shape.cool and store.

FOR SALSA:---
Ingredients:--
Tomatoes---4 (2 finely chopped and 2 tomatoes pureed )
Coriander leaves---1/2 cup
Onion--1 finely chopped
Green Chilli---1medium size OR as per your taste
Garlic cloves--4-5
Salt---1 TSP
Lemon juice---1 Medium size
Oregano Powder--1/2 TSP
Cumin powder1/2 TSP
Instructions:--
In a bowl--add finely chopped onions, chopped garlic,chopped tomatoes, pureed tomatoes, green chilli, lemon juice, Coriander leaves. Add all the seasonings.
Mix everything well.Keep aside.
Let the salsa sit for an hour for the flavours to combine.


FOR THE SOUR CREAM:----
Hung Curd---1/2 cup
Mayonnaise--1 TBSP (optional)
Crushed Garlic--1 TBSP
Black pepper Powder--1/2 TSP
Chilli Flakes--1/4 TSP
Salt --1 TSP
Brown sugar--1TBSP
Coriander leaves --1 TBSP
Mint Leaves--1TBSP
Lemon Juice--1 TBSP
INSTRUCTIONS:---
In a bowl---add hung curd, mayo, garlic, coriander leaves, mint leaves,lemon juice, black pepper powder, brown sugar, chilli flakes and all the seasonings.
Mix everything well. keep aside

FOR THE STUFFING:---
Onion-- 1 medium size chopped
Garlic---5-6 cloves chopped
Zucchini--1 medium size chopped
Bell peppers----red, green, yellow chopped or any other colour of your choice
Mushroom--1/2 cup chopped
Kidney beans --1/2 cup boiled
Salt--1 TSP
Black Pepper powder--1/2 TSP
Cumin powder---1/2 tsp
Chilli powder--!/2 TSP
Oregano powder---1/2 TSP
Juice of 1 lemon
Coriander leaves--1/4 cup
Instructions:---
In a large pan, heat the oil, add onion, garlic, green Chilli . Fry for some time
Add zucchini, bell pepper, mushrooms, kidney beans.fry till all the vegetables Are cooked. Add all the seasonings--cumin powder, chilli powder, oregano. Stir in the coriander leaves.
HOW To ASSEMBLE:---
Place the Taco shells on the stand.
Start with adding lettuce leaves in the Taco, julienne cabbage, prepared Stuffing, freshly prepared salsa.
Top it with the sour cream and shredded cheese.
Your very delicious tacos are ready to be served.
ENJOY:)