THE BEST LAMB KEBAB | ADANA KEBAB

Описание: This Adana Lamb Kebab recipe is guaranteed to convert all the lamb haters out there! There is no gamey flavor, it's juicy, spicy, and super flavorful. Serve it however you'd like, but it's best eaten piping hot off the grill!

Kebab Skewer: https://amzn.to/2Spevmf
Aleppo Pepper: https://amzn.to/3cxJSSv
Sumac: https://amzn.to/3wc5ewz

Find us on Instagram @achki.chop

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Ingredients:

Adana Kebab (makes about 10 skewers)
2 lbs ground lamb 75/25 fat content (or 80/20 if you can't find it)
1 yellow onion
3 cloves garlic
1/4 cup chopped parsley
1 red Fresno chile pepper
1 heaped tablespoon hot red pepper paste
1 tablespoon Aleppo pepper
1 teaspoon cayenne pepper
20 grams of salt (about 1 tablespoon)

Grilled Vegetables
Tomato
Onion
Anaheim Pepper

Garnish Salad
1/2 white onion
Chopped parsley
Salt
Sumac

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Stock Media provided by Sound_background / Pond5
Stock images provided by Depositphotos

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