Mango Tart Recipe By Food Fusion

Описание: The most beautiful and tasty mango recipe from Food Fusion. Try this mango tart recipe and enjoy the mango season with family. #HappyCookingToYou #FoodFusion #Olpers

Written Recipe: https://bit.ly/2TTDE8V

Mango Tart
Serves 6-8
Recipe in English:

Ingredients:
Prepare No-Bake Tart Crust:
-Digestive biscuits 400g
-Makhan (Butter) melted 125g
-Darchini powder (Cinnamon powder) 1 tsp
-Elaichi powder (Cardamom powder) ½ tsp
Prepare Filling:
-Cream cheese 100g
-Mango puree ½ Cup
-Ice cubes
-Olper’s Dairy Cream chilled 240ml
-Sugar powdered 1/3 Cup
-Aam (Mango) peeled

Directions:
Prepare No-Bake Tart Crust:
-In a chopper,add digestive biscuits & chop well.
-Add melted butter,cinnamon powder,cardamom powder & chop until well combined.
-Now transfer mixture to 8” inch silicon pan,press firmly down into the base to create an even layer and refrigerate for 2 hours or until set.
Prepare Filling:
-In a bowl,add cream cheese & beat until fluffy.
-Add mango puree,beat again & set aside.
-In a large bowl,add ice cubes & place another bowl over it,add cream,powderd sugar & beat until soft peaks form.
-Now add mango puree mixture & beat until well combined.
-Pour prepared mixture in tart shell,spread evenly & refrigerate for 2 hours.
-Cut thin slices of peeled mango and arrange mango slices on top.
-Cut into desired pieces & serve!

Recipe in Urdu:

Ajza:
Prepare No-Bake Tart Crust:
-Digestive biscuits 400g
-Makhan (Butter) melted 125g
-Darchini powder (Cinnamon powder) 1 tsp
-Elaichi powder (Cardamom powder) ½ tsp
Prepare Filling:
-Cream cheese 100g
-Mango puree ½ Cup
-Ice cubes
-Olper’s Dairy Cream chilled 240ml
-Sugar powdered 1/3 Cup
-Aam (Mango) peeled

Directions:
Prepare No-Bake Tart Crust:
-Chopper mein digestive biscuits dal ker ache tarhan chop ker lein.
-Melted makhan,darchini powder aur elaichi powder dal dein aur ache tarhan chop ker lein.
-Ab mixture ko 8” inch silicon pan mein dal ker evenly pheela lein aur press ker ka layer tayyar ker lein aur set hunay tak 2 hours kliya refrigerate ker lein.
Prepare Filling:
-Bowl mein cream cheese dal ker fluffy hunay tak ache tarhan beat ker lein.
-Mango puree dal ker dubara beat ker lein & side per rakh dein.
-Baday bowl mein ice cubes dal dein aur upper sa ek aur bowl rakh dein,cream aur powdered sugar dal ker soft peaks form hunay tak ache tarhan beat ker lein.
-Ab mango puree mixture dal ker dein aur ache tarhan beat ker lein.
-Tart shell mein tayyar mixture dal ker evenly pheela lein aur 2 hours kliya refrigerator mein rakh dein.
-Mango ko thin slices mein cut karein aur mango slices ko top per arrange ker lein.
-Desired pieces mein cut ker ka serve karein!