No Oven? No Problem! Ultimate Marble Cake on Charcoal Jiko – Soft & Fluffy!”

Описание: No Oven? No Problem! Learn how to bake the softest and fluffiest marble cake on a charcoal jiko using simple ingredients. This step-by-step guide shows you how to make a delicious marble cake from scratch without an oven or mixer — perfect for anyone baking in rural or off-grid setups.

🍰 Whether you’re a beginner or looking for easy baking ideas, this charcoal stove marble cake recipe will blow your mind with its simplicity and taste!

🍰 Marble Cake on Jiko – Ingredients:
4 Eggs

¾ Cup Milk

2 Cups Sifted All-Purpose Flour

1 Teaspoon Baking Powder

1 Cup Melted Butter

1 Cup Sugar

1 Teaspoon Vanilla Essence

2 Tablespoons Cocoa Powder (for the marble effect)

🔥 Method Overview (Full instructions in the video!):
Whisk eggs and sugar until light and fluffy.

Add melted butter, vanilla essence, and milk, then mix well.

Sift in flour and baking powder gradually while mixing.

Divide batter into two parts: add cocoa to one part to make it chocolatey.

Layer both batters in a greased sufuria to create the marble effect.

Place sufuria in a preheated jiko with charcoal both below and above (using a lid with hot charcoal).

Bake for 45–55 minutes or until a toothpick comes out clean.

🎥 Watch till the end to see how the cake turns out, and don’t forget to like, comment, share, and subscribe if you love jiko cooking content!
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