White Chocolate Cherry Cookies

Описание: White Chocolate Chip Cherry Cookies

Salted, melted butter: ½ cup (113 grams)
Brown sugar: ¾ cup (150 grams)
Egg: 1 (50 grams)
Vanilla extract: 1 teaspoon (4 grams)
Flour: 1 and ½ cups (190 grams)
Baking soda: ½ teaspoon (3 grams)
Baking powder: ¼ teaspoon (1 gram)
White chocolate chips: ½ cup (85 grams)
Chopped and pitted cherries: ½ cup (75 grams)


1. Preheat the oven to 350°F (177°C)
2.  Pit and chop the cherries into small pieces.
3. Melt the butter in the microwave for 30 seconds. In a large bowl, add in the butter, sugar, egg and vanilla extract and whisk these ingredients together for 3-4 minutes. 

4. Then, add in the flour, baking soda, baking powder, salt, chopped cherries and white chocolate chips. Gently stir this together until the ingredients are well combined.
5. Using a cookie scoop, I portioned the dough about 2 tablespoons per cookie and placed them on a parchment lined baking sheet. 

6. Bake the cookies for 11-13 minutes until the edges are golden brown. This recipe made 9 cookies. 










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