KFC Chicken recipe at home... It was actually finger licking good...

Описание: KFC chicken is famous for its crunchy golden-brown coating and juicy, tender meat inside. It is typically pressure-fried to lock in moisture and flavor, making it a favorite among fried chicken lovers. The menu includes a variety of options such as Original Recipe, Extra Crispy, Hot & Spicy, and grilled chicken, catering to different taste preferences.

Recipe:

Ingredients:

For the Chicken:

1 whole chicken (cut into pieces) or 8–10 chicken drumsticks

Ingredients
½ Cup Curd
1 tbsp white vinegar
1 Cup Water
1 Tsp ginger garlic paste
Salt to taste
1 tsp Crushed Black Pepper
5 Chicken leg Pcs
1 Tbsp Oregano
1 Tbsp Garlic Powder
Salt
1 Tsp Coriander Powder
1 Tsp Red Chilli Powder
½ Tsp Black Pepper Powder
½ Tsp Turmeric Powder
1 Tsp Ginger Powder (Saunth)
1 & ½ Cup All Purpose Flour
½ Cup Corn Flour

For Frying:

Vegetable oil or peanut oil (for deep frying)


Instructions:

1. Marinate the Chicken:

Mix buttermilk and salt in a bowl.

Add chicken pieces, ensuring they are fully coated.

Cover and refrigerate for at least 4 hours (or overnight for best results).


2. Prepare the Coating:

In a large bowl, mix all the dry ingredients (flour and spices).



3. Coat the Chicken:

Remove chicken from the buttermilk and let excess drip off.

Dredge each piece in the seasoned flour mixture, pressing the flour onto the chicken for a crispy coating.

Let the coated chicken rest for 10–15 minutes for the coating to stick better.


4. Fry the Chicken:

Heat oil in a deep fryer or large pot to 350°F (175°C).

Fry chicken in batches for about 12–15 minutes or until golden brown and cooked through.

Drain on paper towels or a wire rack.



5. Serve and Enjoy!

Serve hot with coleslaw, fries, or biscuits for a complete KFC-style meal.


This homemade version captures the crispy, flavorful goodness of KFC chicken!