How to Make Cambodian Sago Cake with Sweet Coconut Filling | Easy Traditional Dessert Recipe
Автор: Nom Neok - Food Review
Загружено: 2026-01-24
Просмотров: 4
Описание:
Welcome to my Channel.
Learn about "How to make Cambodian Sago Cake with Sweet Coconut Filling " step by step! In this video, I show you how to prepare sago pearls, make a sweet coconut filling with sesame seeds, wrap the cakes in banana leaves, and steam them to perfection, This is kind of traditional Cambodian dessert is soft, chewy, and naturally swee, good for family gatherings or a homemade treat, Try this easy recipe at home and enjoy the authentic taste of Cambodia!
Ingredients:
Sago pearls
Fresh coconut meat
Sesame seeds
Sugar
Banana leaves (for wrapping)
Steps Covered in Video:
Soften sago pearls
Make sweet coconut filling
Shape filling into small balls
Wrap cakes in banana leaves
Steam for 40 minutes
Peel and enjoy the cake's taste.
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