UP Style Gobhi Matar ka Fara | Chawal ke Aate ka Nashta | Cauliflower & Peas Steamed Dumplings
Автор: Mummy Ke Anokhe Khane
Загружено: 2026-02-06
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UP Style Gobhi Matar ka Fara | Chawal ke Aate ka Nashta | Cauliflower & Peas Steamed DumplingsExperience the authentic taste of North India with a fresh, seasonal update. This Masala Gobhi-Matar Fara features a delicate, gluten-free crust made from steamed rice flour, neatly tucked around a vibrant, savory filling of grated cauliflower and mashed green peas.
Unlike the traditional protein-heavy dal version, this recipe highlights the sweetness of winter peas and the earthy crunch of cauliflower, sautéed with ginger, green chilies, and aromatic spices. These "Indian Potstickers" are oil-free and steamed, making them a healthy, guilt-free snack or breakfast. Serve them straight from the steamer for a soft bite, or pan-fry them with a mustard seed tempering for an extra layer of golden crispness.Gobhi aur matar ki Fara recipe title and description
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