Cookies & Cream Frappe with Easy® Sparkle Gold Flakes

Описание: Transform your menu with the enchanting Cookies & Cream Frappe, now topped with Easy® Sparkle Gold Flakes! This delightful combination of creamy cookies and shimmering gold will leave a lasting impression.

𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
Easy® Cookies & Cream Powdered Milk Base (1 scoop 1/3 measuring cup)
Easy® Whipping Cream Powder (150g)
Easy® Chocolate Syrup
Easy® Sparkle Gold Flakes
Ice
Water

𝗛𝗢𝗪 𝗧𝗢 𝗠𝗔𝗞𝗘 𝗘𝗔𝗦𝗬®𝗪𝗛𝗜𝗣𝗣𝗘𝗗 𝗖𝗥𝗘𝗔𝗠 𝗧𝗢𝗣𝗣𝗜𝗡𝗚 (𝗣𝗜𝗣𝗣𝗜𝗡𝗚 𝗕𝗔𝗚)
1. Dissolve 150g Easy®Whipping Cream Powder in 300ml cold water.
2. Transfer to the whipped cream dispenser and close the lid gently.
3. Place your Whipper charger into the holder with the smallest end facing upwards.
4. Shake for 35 seconds and set aside.

𝗖𝗢𝗢𝗞𝗜𝗘𝗦 & 𝗖𝗥𝗘𝗔𝗠 𝗙𝗥𝗔𝗣𝗣𝗘 𝗪𝗜𝗧𝗛 𝗘𝗔𝗦𝗬® 𝗦𝗣𝗔𝗥𝗞𝗟𝗘 𝗚𝗢𝗟𝗗 𝗙𝗟𝗔𝗞𝗘𝗦:
1. In a 16oz glass with ice, pour water until half of the glass. Transfer into a blender pitcher.
2. Add 1 scoop 1/3 measuring cup Easy® Cookies & Cream Powdered Milk Base. Blend for 35 seconds.
3. In a 16oz glass, pour cookies and cream mixture, top with Easy® Whipping Cream Topping, drizzle with Easy® Chocolate Syrup, and add Easy® Sparkle Gold Flakes. Serve.

To know more about these products, message us now or contact the nearest distributor in your area. Go to www.easybrandph.com for more recipes!
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