Sambar Podi / How to make Sambar Podi | Chettinad Sambar Powder / சாம்பார் பொடி

Описание: Try the flavors of South India with our homemade Sambar Powder recipe! Join us in this video to learn the art of blending aromatic spices into a perfect harmony that elevates your everyday dishes. With our step-by-step guide, you'll create a fragrant, authentic Sambar Powder that captures the essence of traditional South Indian cuisine. Enhance your culinary skills and savor the rich flavors of homemade Sambar with our easy-to-follow recipe!


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Sambar podi Ingredients:

Red chilli - 1/2 kg
Coriander seeds - 1/2 kg
Raw Rice - 100 gms
Tuvar dal - 50 gms
Bengalgram dal - 50 gms
Cumin - 50 gms
Pepper - 3 tablespoon
Fenugreek - 11/2 tablespoon
Curryleaves - 1 handful
Turmeric - 1 piece