Miyan Dargaza | A Traditional Nigerian Soup Made with Patience & Culture
Автор: Zulayka Abdulrazaq
Загружено: 2026-01-03
Просмотров: 417
Описание:
Miyan Dargaza is more than just a meal—it is a reflection of tradition, patience, and shared knowledge passed down through generations.
Is the soup of Karim Lamido people, from Taraba State, Nigeria.
It is mostly prepared during occasions.
In this video, I take you through the full preparation process of Miyan Dargaza, from preparing the soup base and cooking it overnight, to carefully extracting the mucilage by hand.
This dish teaches us that some foods cannot be rushed. Every step matters, every hand involved carries experience, and every moment spent is a reminder of the deep cultural roots behind our meals.
From family members working together to the quiet patience required in the kitchen, this is not just cooking—it is heritage in motion.
Thank you for watching.
Don’t forget to like, comment, and subscribe for more traditional recipes, cultural stories, and food heritage content. #food
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