Muslim Chinese Food | BEST chinese halal food recipes:Konjac tofu【Halal food recipes】
Автор: 老太阿蕊 Laotai Arui
Загружено: 2020-06-17
Просмотров: 246142
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Konjac
Is a native plant in China
Edible history
As early as two thousand years ago
People started to cultivate
From the roots buried in the ground
To become a dining table
Nutritious and delicious food
Going through physical and chemical processes
Want to know about this magical transformation
Arui tells you
魔芋
是中國的一種本土植物
食用歷史悠久
早在兩千多年前
人們就開始栽培了
從埋在地裡的根莖
到變成餐桌上
營養美味的食物
要經歷物理及化學的過程
想知道這一神奇的轉變嗎
阿蕊告诉你
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本视频背景音乐（BGM for this video:）： • 李子柒BGM Liziqi Li Ziqi 中国风背景音乐 LI ZIqi BGM...
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打开小铃铛，精彩美食不容错过！ #老太阿蕊#LaotaiArui#魔芋豆腐#
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