Protein-Packed Veggie Bean Salad | Vegan Recipe

Описание: #beansalad #vegansalad #healthyrecipes #easyveganrecipes #foodtoliverecipe #easyrecipe #coolbeans #coldsalad #vegansalad

Vegan Cool Bean Salad Recipe!

This vibrant and protein-rich bean salad is both a nutritious side dish and a satisfying meal in itself. It features energizing rice, hearty beans and corn for a delightful taste, zesty green onions and bell peppers for a burst of aroma, all brought together by a tangy balsamic vinaigrette. Enjoy the wholesome goodness!

Prep Time 20 minutes | Cook Time 5 minutes | Total Time 25 minutes

INGREDIENTS:
• 1/2 cup olive oil
• 1/4 cup balsamic vinegar
• 1 garlic clove, minced
• 1 tbsp sugar
• 1 tsp salt (https://foodtolive.com/shop/coarse-se...)
• 1 tsp chili powder
• 1/4 tsp pepper (https://foodtolive.com/shop/black-pep...)
• 3 cups cooked basmati rice (https://foodtolive.com/shop/organic-b...)
• 1 cup cooked white beans, rinsed and drained (https://foodtolive.com/shop/organic-w...)
• 1-1/2 cups frozen corn, thawed
• 4 green onions, sliced
• 1 small sweet red pepper, chopped

INSTRUCTIONS:
1. In a large bowl, whisk together the olive oil, balsamic vinegar, minced garlic, sugar, salt, chili powder, and pepper.
2. Add the cooked basmati rice, cooked white beans, thawed frozen corn, sliced green onions, and chopped sweet red pepper to the bowl.
3. Toss all the ingredients together until they are well coated with the dressing.
4. Chill the salad in the refrigerator until you're ready to serve. Enjoy your delicious Veggie Bean Salad!

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Three generations of our family are working together to bring you top-quality foods from different corners of the world. At Food to Live, we believe that food is more than a source of nutrition: it’s the key to your health.

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