🥢Salt & pepper Chinese chips 🧂Slimming World fakeaway recipe

Описание: 🔥 Chinese-Style spicy chips 🍟 Chips with a Chinese… yes or no? 👀
If you’re firmly on Team YES, this one’s for you! These spicy Chinese-style chips are the ultimate Slimming World friendly fakeaway side - bold, crispy, and totally Free.

This recipe is from the brand-new Ultimate Fakeaways recipe book from Slimming World. All the takeaway favourites you love, made the Slimming World way. Think dirty burgers, proper pizzas, crispy chicken tenders, curry house classics, next-level noodles, and even traditional chippy teas 🍔🍕🍗🍜 Big flavours. Zero regrets. Still smashing your weight-loss goals.

With 70+ mouth-watering recipes, this book proves you don’t have to miss out to slim down. Fake the takeaway, not the results!

📘 Ultimate Fakeaways
💷 £4.95 / €7.95 RRP
🌐 slimmingworld.co.uk
🏷️ #SWRecipeBooks

👉 Perfect for anyone who wants comfort food without the compromise!

🥔 What You’ll Need (Serves 4 – FREE)

1kg floury potatoes (e.g. Maris Piper), cut into chips
Low-calorie cooking spray
1 large green pepper, thinly sliced
1 large onion, thinly sliced
1 red chilli, sliced (deseed if you prefer less heat)
1 tsp Chinese five-spice
½ tsp white or black pepper
1 tsp salt (sea salt flakes work best)

👩‍🍳 How to Make It

Preheat your oven to 200°C / fan 180°C / gas 6.
Boil the chips for 10 minutes until just tender, drain, then shake to roughen the edges.
Spread onto a non-stick tray, spray lightly, and bake for 25–30 minutes until golden and crispy.
Meanwhile, stir-fry the pepper, onion, and chilli in a sprayed wok over medium-high heat for 8–10 minutes until softened.
Mix the five-spice, pepper, and salt. Toss through the cooked chips, add the veg, and serve hot.

💡 Shortcut tip: Save time by using Slimming World Chips from Dunnes, Iceland or The Food Warehouse.

⏱ Ready in: 45 minutes
👍 Slimming World friendly | Fakeaway classic

Go to https://www.slimmingworld.co.uk/ to find out more