Looking ahead: policy agenda and priorities | Strength2Food
Автор: SciFoodHealth
Загружено: 2021-06-02
Просмотров: 14
Описание:
The Farm to Fork Strategy, adopted in the framework of the EU Green Deal, aims to make food systems fair, healthy and environmental-friendly.
In this session, participants gained knowledge on the main policy initiatives being implemented under the Farm to Fork in the area of public procurement, short food supply chains, food quality schemes and more general on food sustainability.
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