एकदम जबरदस्त और मुँह में पानी ला दे ऐसा स्ट्रीट स्टाइल वेज पनीर फ्रैंकी बनाऐगेआज। Veg Paneer Frankie

Описание: Ingredients
Paneer cubes/ cottage cheese cubes - 1 bowl
Curd - 3 tablespoons
Turmeric powder - 1/4 teaspoon
Coriander powder - 1/2 teaspoon
Cumin powder - 1/2 teaspoon
Red chili powder - 1/2 teaspoon or as required
Salt - as required
Garam masala/ all spice mix - 1/2 teaspoon
Chaat masala - as required
Lemon juice - 1/2 lemon
Coriander leaves - finely chopped as required
Cabbage - 1 small bowl shredded
Carrot - 1/2 shredded
Onion - 1/2 julienne
Capsicum - 1/2 bowl julienne
Oil - 1 tablespoon
Roti/ chapati - 1

Instructions
Take a bowl and add paneer cubes, curd, turmeric powder, coriander powder, cumin powder, red chili powder, salt, garam masala, chaat masala, lemon juice, and coriander leaves. Mix it properly and rest it for 5 minutes.
Take another bowl and add cabbage, carrot, onion, capsicum, coriander leaves, chaat masala, and salt. Mix it properly and keep it aside.
Heat oil in a pan and add above-marinated paneer. Saute it on a medium to high flame for 3 to 4 minutes until it becomes dry. Turn off the flame.
Take a roti and place the sauteed paneer in the centre.
Top it with the above-prepared salad and coriander leaves. Sprinkle chaat masala.
Now, fold one of the side tightly and roll it.
Cut it into two equal pieces.
Delicious Frankie | Veg Paneer Frankie is ready to be served.

Frankie | Veg Paneer Frankie is a popular and mouth-watering snack.

Frankie | Veg Paneer Frankie is a roti stuffed with veggies and paneer. It is a simple yet healthy and delicious frankie recipe. The veggies give a nice crunch to the frankie. It can be served as a snack or breakfast or lunch or dinner, it is always sure to satisfy your taste buds. It is hugely popular among kids and can be a great tiffin box snack recipe. Relish it with tomato ketchup or green chutney or you can have it as it is. Try to prepare this yummy frankie and enjoy it with family and friends. Do share your feedback in the comment section.

This recipe was prepared by a lovely Mom – Shveta Sheth.

Tips and Suggestions by Mom Chef:-
Add veggies of your choice.
You can use yellow and red bell peppers to make it more colorful and nutritious.
Instead of raw veggies, you can also add sauteed veggies.
Use homemade paneer and curd.
Adjust the spices as per the requirement.
Serve it immediately for better taste.

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