Ramjan Recipe 🌜DUM KA GOST ka sab sa EASY Aur BEST Tareeka।Easy Mutton Dum Rec For Iftar
Автор: Azmat Bano cooking video
Загружено: 2026-02-09
Просмотров: 18
Описание:
Ramjan Recipe 🌜DUM KA GOST ka sab sa EASY Aur BEST Tareeka।Easy Mutton Dum Rec For Iftar
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Ingredients – Dum Ka Gosht (Serves 3–4)
Main Ingredient
Mutton (goat meat) – 500 grams (½ kg)
(bone-in or boneless; bone-in preferred)
Dry Spices
Coriander powder – 2 teaspoons
Cumin powder – ½ teaspoon
Salt – to taste (approx. 1 teaspoon or slightly more)
Garam masala powder – 1 teaspoon
Yellow chilli powder – 1 teaspoon (optional)
(if unavailable, skip)
Red chilli powder – 1 teaspoon
Kashmiri red chilli powder – 2 teaspoons (for color, mild heat)
Wet Ingredients
Ginger-garlic paste – 2 tablespoons (heaped)
Yogurt (curd) – 100 grams (not too sour)
Lemon juice – juice of ½ lemon
Oil – 4 tablespoons
Ghee (clarified butter) – 4 tablespoons
Whole Spices
Cloves – 4
Green cardamom – 3
Cinnamon – 4 small pieces
Shahi jeera (caraway seeds) – ½ teaspoon
Onion & Green Chillies
Onion – 1 large or 2 medium, finely sliced
(deep fried; approx. 100–120 grams before frying)
Green chillies – 2
Coconut Paste
Roasted dry coconut powder – 2 tablespoons
(approx. 15–20 grams)
Water – as needed for grinding paste
Cooking & Garnish
Water – 1 glass (for cooking)
Fresh coriander leaves – finely chopped
Fresh mint leaves – (optional, for garnish)
Extra lemon juice – (optional, for finishing)
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