Easy Goulash Recipe - simple and unique 😍

Описание: Juicy pressure-cooked Turkey Goulash with mustard, fennel seeds, ginger-garlic, cherry tomatoes & aromatic Indian spices 😍
Finished with sautéed onions, black pepper & lemon for a bold, restaurant-style flavor.
Easy, spicy & perfect with rice or roti!

Ingredients
Turkey (Puten) – 500 g
Mustard – 1 tsp
Fennel seeds – ½ tsp
Ginger garlic paste – 1 tbsp
Cherry tomatoes – 1 cup
Curry leaves – few
Chilli powder – 1 tsp
Coriander powder – 1½ tsp
Garam masala – 1 tsp
Salt – to taste
Onion – 2 (sliced)
Sunflower oil – 2 tbsp
Black pepper powder – ½ tsp
Lemon juice – 1 tbsp

👩‍🍳 Method
Pressure cook turkey with mustard, fennel seeds, ginger garlic paste, cherry tomatoes, curry leaves, spices & salt until tender.
Heat sunflower oil in a pan and sauté onions until golden.
Add cooked turkey to the onions and mix well.
Add pepper powder & lemon juice.
Cook on high until excess water evaporates and goulash turns glossy.
Serve hot 🔥

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