How to make a good peanut & rice milk vegan yoghurt / curds | SHARAN
Автор: SHARAN
Загружено: 2017-07-27
Просмотров: 16341
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Use 1 cup of peanuts to 1/2 cup of whole rice and you will get about 1 litre of curds. Starter can be chill stems, store bought curd starter like Jamaa, kefir, rejeuvelac or even a dairy curd starter for the very first time. Once you have made it you can even keep the starter in the freezer for the next time. Enjoy!
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