Crockpot Garlic Parmesan Chicken Pasta
Автор: CRaZy SoUtHeRn LaDy
Загружено: 2024-02-17
Просмотров: 2360
Описание:
Crockpot Garlic Parmesan Chicken Pasta
Prep Time
15 minutes mins
Cook Time
4 hours hrs
Total Time
4 hours hrs 15 minutes mins
If you want to double the recipe just double the ingredients. My video has the double portions. The ingredients below are the original recipe.
Ingredients
1 (12 oz) bottle Buffalo Wild Wings Parmesan Garlic Sauce
Chicken broth( enough to pour into the Buffalo Wild Wings jar half full)
3 boneless skinless chicken breasts trimmed
1 teaspoon salt
½ teaspoon pepper freshy cracked
8 oz cream cheese
¼ cup grated or shredded parmesan cheese
Shredded mozzarella( enough to cover the top of the dish)
Steam fresh green peas
Chopped parsley( sprinkle on top)
1 Box of Rigatoni Noodles
Italian seasoning
Black pepper
Salt
Directions 
1.Place the uncut chicken breast into the slow cooker.
2. Poor the buffalo wild wings, Parmesan garlic sauce over the chicken breast.
3. Feel the Buffalo wild wings, Parmesan garlic sauce halfway up the container with chicken broth.
4. Poor the chicken broth over the chicken breast and Parmesan garlic sauce.
5.  place the cream cheese on top of the chicken breast and start the slow cooker high for four hours.
6.  place the slow cooker lid upon the slow cooker and let it cook.
7. After four hours start boiling your water for the noodles .
8. Once the water is at boiling point the noodles into the water and cook for 12 minutes.
9. Shred the chicken that’s in the crockpot to your desire thickness.
10. Start the chicken well with the Parmesan garlic sauce and cream cheese consistency.
11.Check the noodles after 12 minutes if they are at your desire softness, pour them into a strainer and drain all the water out.
12.Once the noodles are drained, pour the noodles into the crockpot. Mix the noodles well with the chicken & sauce.
13. Heat or steam, the green peas in the microwave or seven minutes.
14. Poor the green peas into the crockpot and mix with all the ingredients.
15.  shred and sprinkle mozzarella cheese over the whole top of the dish.
16. Sprinkle Parmesan cheese over the top of the dish also
17. Sprinkle parsley over the top of the dish
18. Slid on top of the crockpot for another 10 minutes until cheese is melted.
Serve with garlic, bread, or any bread of your choice. Serve with a salad.
Noted below is the Ziploc bag hack to shred the chicken in my YOUTUBE video.
• Ziplock bag + Whole Baked Chicken = Debone...
Note below is the Ziploc bag hack to grade the cheese in my YOUTUBE video. 
• Ziplock Grated Cheese Hack
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