Pork Belly & Pickled Mustard Green Stir-fry Recipe
Автор: Cooking with Sheryl
Загружено: 2021-11-13
Просмотров: 5881
Описание:
Here's the Recipe:
2 Packets ( 600g ) of Pickled Green Mustard ( Soaked Overnight )
500g of Sliced Pork Belly
3 Tbsp. of Sliced Garlic
2 Tbsp. of Light Soy Sauce
1 Tbsp. of Dark Soy Sauce
¾ Tsp. of Chicken Stock Powder
2 Tbsp. of Sugar
3 Tbsp. of Chopped Scallion's White
2 Tbsp. of Cooking Oil
1 Tbsp. of Tapioca Powder + 3 Tbsp. of Water ( Thickening Agent )
1 Stalk of Scallion ( Cut Short )
Enjoy!
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