떡에 과일향 가득, 블루베리 찹쌀떡(Blueberry sticky rice cake) 만들기

Описание: 블루베리 찹쌀떡 (Blueberry sticky rice cake)

떡을 씹을때마다 과일향이 느껴지는 찹쌀떡은 어떠세요? 오늘은 블루베리 향이 가득한 블루베리 찹쌀떡을 만들어 보았어요. 의외로 단 단팥과 블루베리향이 참잘어울려요.

재료

찹쌀가루 3컵, 블루베리 1/2컵, 물 1/4컵, 설탕 2Tbs, 설탕 1Tbs, 소금1/4Tbs, 콩가루, 백옥앙금 210g, 블루베리 간거 4Tbs, 식용유 약간

How about sticky rice cake that tastes like fruit every time you chew it? Today, we made blueberry glutinous rice cakes full of blueberry scents. The sweet red bean and blueberry scent are amazing.


Ingredient

3Cup of glutinous rice flour, Half Cup of Blueberry, Quater Cup of Water, 2Tbs of sugar, 1Tbs of Sugar, 1/4Tbs of Salt, Bean flour, 210g of White bean paste, 4Tbs of blueberry juice, a little bit of Cooking oil

#찹쌀떡#블루베리#인절미만들기#인절미만드는법#찹쌀떡만드는법