Rava[Suji] Gujiya | dry fruit gujiya | suji gujiya recipe | gujia recipe | Veg Recipes With Vaishali

Описание: Dry fruit gujiya is a pocket shaped dish filled with dry fruits from within and deep fried. The dish is golden brownish in colour. This dish is served on occasions such as Holi or Ganesh chaturthi. The dish has amazing taste and is enjoy by everyone. They can be stored in an airtight container and remain fresh for about almost a week. It is a very popular dish in India. It is prepared by many people during Holi festival. The dish has nutritional content because of the presence of dry fruits.

The stuffing is made up of dry fruits which makes the dish healthy. Dry fruits like nuts, almonds, etc. are used in making the stuffing of dry fruit gujiyas. One can add different dry fruits as per his choice while making the stuffing. The dry fruits used in recipe must be properly chopped. The recipe of this dish is not so complicated and less time consuming. The dish has an amazing appearance and delicious taste which is loved by everyone. Indians are fond of sweets and sweets are the most important part of any occasion. Because of this gujiya is a very popular dish in our country.

#sujigujiya #dryfruitgujiya #holispecialgujiya
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About :
Welcome to the veg recipe with Vaishali, In this Channel, I share various kinds of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it.
I make recipes From all over the world and Sweets, bakery items, and various other cuisines. If you have enjoyed watching this video & want me to make more such videos don’t forget to LIKE & SHARE it with your friends.

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Music by Kevin MacLeod;
Title - Life of Riley, Parting of the ways
Source- http://incompetech.com/
Licensed under Creative Commons: By Attribution 3.0

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Show note:
0:00 Classic Suji[rava] Gujiya
0:13 Add 1 tsp ghee
0:19 Add 1/4 cup dry coconut powder
0:25 Roast it completely on low flame
0:34 Make it light brown color
0:38 In other pan, Add 1 tsp ghee
0:44 Add 1/4 cup rava[Suji / Semolina ]
0:50 Roast it completely on low flame
0:59 Make it light brown color
1:05 In other pan, Add 1 tsp ghee
1:09 Add 1/4 cup mix dry fruit like (Almonds, cashew nut, pista & raisins)
1:16 Roast it on low flame
1:24 Cooldown slightly
1:26 Take roasted rava, coconut powder and dry fruits in one bowl then add 1/3 cup suger powder
1:31 Mix it well
1:36 Take 1&1/2 cup maida in bowl
1:41 Add 2 tbsp ghee
1:47 Mix it well
1:56 Add 1 cup water [if need add more]
2:03 Make Soft dough
2:22 Rest it for 1/2 hour
2:27 After half hour, take a small portion of dough and roll it to a small round
2:42 Take a small bowl and shape it a perfect round
2:50 Apply water on edges
2:57 Add stuffing into puris
3:08 Cover edges and press it
3:16 Take folk and make design on edges
3:25 Ready to deep fry
3:28 Make it deep fried
3:45 Perfect texture to serve
4:00 Ready to serve
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