🍺🥨 Bavarian Oktoberfest Classic: How to Make Obatzdn – The Ultimate German Cheese Spread! 🧀🇩🇪**

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Get ready to dive into the heart of Oktoberfest with Flo’s German Kitchen! 🎉 Today, we’re making **Obatzdn**, a traditional Bavarian cheese spread that’s creamy, flavorful, and perfect for snacking with a fresh pretzel 🥨 and a cold Bavarian beer 🍻. Learn how to mash, mix, and savor this iconic Oktoberfest treat right at home. Whether you’re at the beer tent or your kitchen, this recipe brings the festive spirit straight to your plate! 🎊

Ingredients for Obatzdn (Serves 2-3)

*Camembert cheese* – 125 g (about 4.4 oz)
*Butter* – 60 g (about 4 tbsp)
*Cream cheese* – 2 tbsp (about 30 g)
**Fresh chives**, chopped – 1 tbsp
*Salt* – to taste
*Black pepper* (preferably freshly ground) – to taste
*Paprika powder* – 1 tbsp
*Bavarian beer* – 3-4 tbsp (to loosen and flavor the spread)
*Optional:* A pinch of sugar (to balance bitterness)
*Optional:* Caraway seeds (for traditional digestion aid)
*Garnish:* Red onions (lots!), fresh tomato wedges, radishes (small radishes), and Bavarian pretzels (Breze) for serving

How to Make It

1. Dice the Camembert into small pieces at room temperature.
2. Mash the butter and cheese together, mixing well to soften the cheese.
3. Add cream cheese, chopped chives, salt, pepper, and paprika powder. Mix thoroughly.
4. Slowly stir in Bavarian beer to achieve a creamy but still slightly firm consistency.
5. Adjust salt and pepper to taste, and add a pinch of sugar if desired to balance the beer’s bitterness.
6. Serve scooped on a fresh salad leaf, topped with red onions, tomato wedges, and radishes. Spread generously on a warm Bavarian pretzel and enjoy with a cold beer! 🍻

Celebrate Oktoberfest the authentic way with this easy, delicious Obatzdon recipe from Flo’s German Kitchen! 🎉🧀🥨 Prost! 🍺🇩🇪

Stuff I use: (paid links)
My camera: https://amzn.to/3PKnuYS
Braun Food Processor: https://amzn.to/3tx1Lfo
Spaetzle Press: https://amzn.to/3RX2oZZ
Spaetzle Board: https://amzn.to/3QcwW91
Spaetzle Thing: https://amzn.to/46KYFDc
Pyrex Measuring Cups: https://amzn.to/405wXip
Infrared Cooking Thermometer: https://amzn.to/3ZSbFnW
Cooking Thermometer: https://amzn.to/46ohUTb
German Beer: https://amzn.to/46rKcwa
Händlmaier Bavarian Mustard: https://amzn.to/46tYH2n