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Interview with Richard Corrigan – Chef of the Season | November 2015
Автор: Harrods
Загружено: 2016-01-22
Просмотров: 7982
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Harrods' Chef of the Season Richard Corrigan demonstrates his salmon showstopper – and there’s turkey, beef and goose, too, from three other leading chefs. A Christmas feast to remember...
As seen in the November 2015 digital issue. To discover more delicious recipes to create at home and the latest issue, download the award-winning Harrods app for smartphone and tablet: http://magazine.harrods.com/app
Don't forget to stay up-to-date with the latest news by subscribing to the Harrods app, plus access The Store Guide and discover what's on in-store.
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