Crispy Sabudana Vada | How to make Sago vada | Perfect sabudana vadas
Автор: Eatsowhat Coimbatore
Загружено: 2021-08-22
Просмотров: 283
Описание:
Sago/Sabudana vada is a crunchy, tasty and spongy vada which will fill your tummy in no time and you will certainly crave for more and more. For all those looking for a cripsy snack, here is a delicious dish that you can enjoy with green chaat chutney. This Crispy Sabudana Vada recipe is perfect for any occassion. Try my recipe for a perfect Cripsy Sabudana vada today..
Ingredients-
1 cup Sabudana (Sago) (Soaked for atleast 5 hours)
4 Medium Potatoes (Boiled)
3 tbsp Ginger Green Chilli paste
3 tbsp Lemon juice
2 tsp powdered sugar
1 tsp Salt
Roasted Peanut powder (Half Medium Bowl)
Coriander (finely chopped)
Oil for frying
Green Chaat Chutney Ingredients-
1 CUP CORIANDER LEAVES (WASHED WELL)
1/2 CUP MINT LEAVES (WASHED WELL)
2-3 GREEN CHILLIES
1/2 INCH GINGER
1/4 TSP ROASTED CUMIN POWDER
2 TSP THICK CURD
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