सिर्फ 30 मिनिट में अष्टमी भोग की थाली बनाये|Halwa,Channa-poori,kaddu ki bhandare wali tasty sabji

Описание: सिर्फ 30 मिनिट में अष्टमी भोग की थाली बनाये|Halwa,Channa-poori,kaddu ki bhandare wali tasty sabji


Halwa,Halwa poori, chana sabji,chana poori,kaddu ki sabji,bhandare wale kaddu ki sabji, kashiphal,kashiphal ki sabji,sabji puri,ashtami bhog,navami bhog thali

Ashtami bhog thali/Kanya Pujan Thali

Ingredients:

Wheat Flour (ghehu ka aata)- 1 cup
Gram Flour (besan)- 1 tbsp
Water (pani)- 2 cup
Sugar (shakkar)- 1 cup
Chopped Dryfruits (almond, pista)
Cardamom powder(elachi powder)- 1/2 tsp

For Chana

Black chana (boiled)-1/2 cup
Oil(tel)- 1 to 2 tsp
Cumin(jeera)- 1 tsp
Aseofieda (hing)- pinch of
Coriander powder (dhania powder)- 2 tsp
Turmeric powder (Haldi)- 1/2 tsp
Red chili powder(lal mirch powder)- 1/2 tsp
Dry mango powder (Amchur powder)-1/2 tsp
Salt (namak)- 1/4 tsp
Dry fenugreek leaf (kasuri methi)- 2 tsp
Garam Masala- 1/2 tsp
Fresh coriender for garnishing



For Kaddu(pumpkin) sabji



Pumpkin/kashiphal(kaddu)- 500gm
Oil(tel)- 3 to 4 tsp
Fenugreek seeds (methi dana)- 1/2 tsp
Cumin(jeera)- 1 tsp
Aseofieda (hing)- pinch of
Coriander powder (dhania powder)- 2 tsp
Turmeric powder (Haldi)- 1/2 tsp
Red chili powder (lal mirch powder)- 1 tsp
Salt(namak)- 1/2 tsp
Garam Masala- 1/2 tsp
Ginger powder (sauth)- 1/4 tsp
Dry mango powder (Amchur powder)- 1/4 tsp
Dry fenugreek leaf (kasuri methi)- 2 tsp


For poori


wheat flour (ghehu ka aata)- 2 cup
Salt to ur taste
water for dough as per need
ghee - 1 tsp
ghee/ oil for frying


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