[Easily Make These Lovely Dumplings] Soft and Crispy Homemade Gyoza

Описание: Enjoy it by yourself or with your family. I love thin-skinned gyoza, but I also love crispy and soft gyoza.

■Ingredients for 16 pieces
8 tbsp. Cake flour
8 tbsp. Bread flour
80cc Water
2 pinches Salt

The filling is simple and uses lots of vegetables.
If you want to go the extra mile, watch this video(currently only in Japanese):
   • 【３つの秘密】この餃子が出来ます。～スープ付～  

100g Pork
5 sticks Garlic chives
⅙ Cabbage
Salt Apply some on the pork
1 tsp. Soy sauce
1 tsp. Garlic, grated
1 tsp. Ginger, grated


*In our videos we are treating 1 tbsp. as 15ml and 1 tsp. as 5ml.

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#KumasJapaneseKitchen #cooking #gyoza