Korean-Style Pork Chops - Sweet and Spicy Euphoria on a Plate! Recipe by Always Yummy!
Автор: Always Yummy!
Загружено: 2021-01-29
Просмотров: 20891
Описание:
Pork slices marinated in a specially cooked sauce and fried in a pan – juicy, savoury, flavoured and browned Korean-style pork will make your dinner very tasty.
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✅ Ingredients:
• boneless pork loin (chops) – 2 lb | 750 g
• vegetable oil –1 tbsp
• soy sauce – ¼ cup | 60 ml
• honey – 2 tbsp
• garlic – 4 cloves
• sesame oil – 1 tsp
• chopped ginger – 1 tsp
• Sriracha sauce – 2 tsp
• ground black pepper – ½ tsp
• parsley – to taste
• green onion – to taste
✅ You will need:
• pan
• bowl
📙 Preparation:
1. Marinade: in a deep bowl mix the soy sauce, honey, garlic, ginger and sriracha sauce.
2. Cut the pork into slices 0,5 -0,7 in | 1,5-2 cm thick.
3. Dip the pork slices into the sauce and leave marinating for 20 minutes at room temperature.
4. Heat a pan with vegetable oil and fry the pork for 5 minutes from each side over medium heat.
5. Add the remaining marinade and sesame oil in the pan and simmer your Korean-style pork for about 5 minutes over low heat until readiness.
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