How To Make The Best Southern Collard Greens

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Ingredients:
5-6 bunches (cleaned & cut)
4 cups of water to chicken stock/broth
2 Tablespoons of chicken bouillon
2 Tablespoon of vinegar
1/2 diced onions
-salt and pepper to taste

#easyrecipe #homemade #sundaydinner #mrnysauce